For the past year I have tried in vain to find a way to make kidneys palatable. I have soaked them in milk, in gingerale, I have cooked them quickly ▸ ▸ ▸
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Great Expectations is the novel that, years ago, sparked the idea for this blog. While I have always been oddly intrigued by cooking and eating scenes in literature, Miss Havisham’s ▸ ▸ ▸
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